First a boat ride through some spectacular scenery, even in the fog and rain.
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Then Amy expertly guides us through the deepest channels.
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Then Ernie, Chris and Amy fish for red salmon. (At eighty bucks for a fourteen day out of state license, I let Ernie have the honor and I did camera duty!)
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They are caught and thrown in the pail to then be cleaned and put on ice when we got back to shore. They got twelve nice red salmon.
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The next day Chris cut them in strips and soaked them in a brine.
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After drying a day or so, they are put in the smoker for another day, and when finished will be canned.
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Oh, we did keep some out for dinner last night, but I neglected to take a picture of this one, grilled with a sauce of molasses, soy sauce, garlic and fresh basil out of the garden. Another winning recipe!
3 comments:
The fishing looks great and I bet the eating was even better.
AWESOME....do you think they would let Scott and me come for a visit too? I am so glad you got camera duty! Have fun.
Of course you can come for a visit! We'll have salmon for dinner!
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